Meet Gabrielle Kanu : African Americans in Agriculture Spotlight Series

20210210_214508.jpg

From Richmond, TX, meet Gabrielle Kanu!

Let's start with a little background. What was your first introduction to agriculture and what does it mean to you?

Growing up in the Sunnyside neighborhood of Houston, TX, I was blessed to have a grandmother that loved to grow herbs, had a fig tree, pear trees, blackberry bushes, chicken, geese, and a small field of corn. I didn’t know how amazing this was until I grew up and moved to different parts of Houston. She was my introduction to agriculture and a shining example of how there are many ways to grow your own food. I am very interested in teaching people where their food comes from and how to prepare it. I love making healthy and affordable meal options for people. I also show people how to start community gardens or small gardens at home.

To me, agriculture means endless options and opportunities. When I say that, I mean you can start a microgreens farm, forecast the stocks of orange juice, invest in hydroponically grown lettuce, or start a winery. The options and opportunities are endless.

I didn’t really get interested in agriculture until I went to Prairie View A&M University (PVAMU). I got started by taking internships, finding a mentor, and teaching myself and others about nutrition and gardening.

Alright, fellow Panther! So, what exactly is your agricultural profession? What is your favorite part about what you do?

Texas A&M AgriLife Extension offers practical information on eating well, managing money, and staying healthy. As a Family and Community Health Agent, I address nutrition and wellness issues through presentations, classes, and hands-on activities. I try to reach SNAP audiences, families, children, and older adults as much as possible. Agriculture is life. It makes sense that Texas A&M University named their extension service “AgriLife” Extension. My favorite part of what I do is teaching kids about food and nutrition at an early age. People truly underestimate how smart little kids are. They absorb everything! Teaching kids where their food comes from, how to grow it, and how to cook it makes my day.

Yes! What's the scripture? “Train up a child in the way he/she should go…” I support that all the way!

Switching gears a little. Tell me, what is it like being an African American in Agriculture in today’s society?

It can be challenging but also rewarding. On one hand, sometimes I feel like I have to fight stereotypes and prove I belong. As a black woman in agriculture, it can sometimes feel like you have three things you get judged on. You're seen as a minority of a minority of a minority. You are a woman, black, and in agriculture. On the other hand, you are a beacon of knowledge and inspiration to little girls and boys who look like you. You can educate and change the perception of those who once had negative or ignorant ideas about African Americans in Agriculture.

How do you think the COVID-19 pandemic has affected the agricultural industry?

It has had an impact on how food is handled for sure. One example of how COVID-19 has affected the agriculture industry is the impact it has had on meat processing plants. So many workers became infected to the point of some plants shutting down. This showed how little it would take to disrupt our food supply chain. COVID-19 impacted the price and supply of numerous agriculture products for sure.

With that being said, what words of encouragement or advice would you give to someone interested in pursuing a career in Agriculture?

Apply for internships! During my time at Prairie View A&M University I was able to obtain 4 internships and I will forever advocate for internships. They can really help guide you into the career path you may want. They are a wonderful way to step out of your comfort zone, learn more about what you like, and gain knowledge in the field of agriculture. Be intentional when you apply. Don’t just take an internship just to say you had one. Really look for something you want to pursue. I would also encourage them to be open minded and creative. There are so many business opportunities and career paths that relate to agriculture. Don’t miss out on opportunities in agriculture because of negative views and stereotypes.

Do you provide any agricultural services? If so, what are they and how can others learn more?

I currently have a Facebook page where I demonstrate healthy and affordable recipes at least once a week. I can also be reached for advice on how to start a small garden. Just shoot me an email!

Any additional words you’d like to share?

Agriculture is everyone's life. It is our past, present and future.

Gabrielle Kanu Family and Community Health Agent Texas A&M AgriLife Extension
Richmond, TX

Email: gabrielle.washington@ag.tamu.edu Office: (979)245-4100 Website: https://matagorda.agrilife.org FB: https://www.facebook.com/FCHMatagorda

Previous
Previous

Meet Dr. Milton B. Daley : African Americans in Agriculture Spotlight Series

Next
Next

Meet Ashley N. Pellerin, M.S. African Americans in Agriculture Spotlight Series